Nigiri sushi are interspersed between a variety of tsumami side dishes, taking you on an adventure through colors, flavors and textures. His sushi is phenomenal, and he will likely go down as one of the greatest sushi chefs of all time in the future. View our Top 60 of the world. Ask anyone who has been, and they will understand—chef Takashi Saito is perhaps best known for his kodawari , that unflinching dedication to a purist Edomae ideal of sushi. Guests can also sample an array of cold-brewed teas as … Saito’s signature monkfish liver was next, trimmed and sliced at the counter; the rich liver melted like a savoury mousse, while its sweet soy dressing enhanced each bite with a welcoming aftertaste. From the start dinning there is a pure lifetime experience. In fact, it is known to serve some of the best sushi in Tokyo. It has had three Michelin stars ever since the 2010 guide (2 stars in 2009 and 1 in 2008), and is nailed on at the top of the usually volatile Tabelog rankings (Tabelog is the main local Japanese restaurant ranking website). Business is running, but the clamour for reservations by sushi aficionados around town is overflowing. Long before Sushi Saito first received three Michelin stars in the Tokyo guide back in 2009, it was already quite arduous to get a seat at the spartan sushi bar in the city’s Ark Hills complex. Sign up for our newsletters to get all our top stories delivered. restaurant in the 2020 MICHELIN Guide Hong Kong. The experience begins when you reach the modest entrance, brushing past a white noren to reveal a long corridor, embellished with Japanese pottery curated exclusively for Saito’s establishments in both Japan and Hong Kong. In order to provide you with the best possible experience, this website uses cookies. The omakase menu option at chef Nobu Matsuhisa's namesake sushi restaurants runs nearly $200 per head. Continuing the Tokyo Trigger series where we visited Sushi Tsubomi, Torioka and Sushi Umi, here we are at Sushi Saito on the last day of an extremely abbreviated stay in sushi wonderland. Read the Saito Sushi in Lake Worth discussion from the Chowhound Restaurants, Florida food community. We werken altijd met de meest verse ingrediënten om onze Sushi vers en smaakvol te maken. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Long before Sushi Saito first received three Michelin stars in the Tokyo guide back in 2009, it was already quite arduous to get a seat at the spartan sushi bar in the city’s Ark Hills complex. “It was fantastic sushi and really contrasting to Jiro. Sushi varieties may vary due to seasonal availability. Guests who are inclined to take photos of each sushi piece are recommended to not miss the golden window of 30 seconds after preparation, where the sushi’s temperature plays an integral role in appreciating the morsel. Watch this space as we bring you the latest on future booking details. Our 100-plus judges have spoken. Kelly Wetherille for CNN Travel, described Sushi Saito as a "hidden gem". Sushi Saito. Our reservation service will allow you to secure a reservation at Sushi Saito! Sushi Saito: de mening van de Michelin Gids, de mening van internetters, de soort keuken, de openingstijden, de prijzen… They make sure that you’re only getting the best that’s why even a typical serving of sardines will come out exquisite and glorious once it’s on your table. The food: Diners at the tiny sushi counter are treated to a procession of seasonally changing appetizers, like ankimo (monkfish liver) and shirako (milt), before moving into nigiri, which spans different cuts of tuna (akami, chu-toro and o-toro) to pricey Aomori uni and tomago to finish. Sushi Saito in Roppongi, Tokyo, is one of Japan's best known sushi restaurants with a Michelin 3-star rating. Report. © 2020 Tatler Asia Limited. Levering - 5% Afhalen 10% Email: sushisaito@yahoo.com. Our exclusive lunch began with appetisers, where warm pen shell (taraigai) is wrapped with crisp seaweed and served as is. One of the things I really want to do while I'm there is to have a chance of eating at Sushi Saito in Tokyo. Javascript is disabled!common.-_please_enable_js, The Hong Kong outpost of the exclusive Tokyo restaurant excels in the details, and successfully preserves the Japanese culinary art form. Anyone dying to try the … 1st Floor, Ark Hills South Tower, 1-4-5 Roppongi, Minato-ku, Tokyo. Three Michelin stars. Egg sushi , sea eel , mix fish sushi roll were the best that I have ever tried . CNN Travel described Sushi Saito as a "hidden gem", and it is also included every year in the prestigious list of Asia's 50 Best Restaurants. Here, the chef flies in fish daily from Tokyo’s Tsukiji fish market in time for lunch service. Sushi Saito requires a personal referral from a prior customer, preferably a regular. Sushi Saito’s wine list is a handsome collection of premium sakes, white wines, and champagnes. For more information, please refer to our Privacy Policy. First appetiser of ikura showcases deliciously salty, high-grade salmon roe. Saito serves slightly smaller pieces of nigiri than others (some fish are aged, their temperature precisely controlled), and he adds marginally more salt to his rice, prepared with mild red vinegar. Cooked fish appetiser , uni , squid are slightly lower than my expectation . One after the other, from Aji from Kagoshima to Kimedai from Shizuoka and baby snapper from Hokkaido, one seasonal harvest after another, Kobayashi-san’s preparation is precise, with just a hint of soy sauce from a light brush, or the lightest zest of sudachi lime or spritz of lime juice to enliven the fish, each piece of sushi builds up to a climax in taste and technique that exceeded its predecessor. And a low key vibes means more freedom to try new things. Ingredients are procured from Tsukiji fish market and various suppliers every morning guaranteeing the freshest flavors for your meal. With only 12 seats available, this exclusive spot may be hard to get into, but the artfully and masterfully-crafted Edomae-style sushi makes it worth it. At Jiro, everyone is sitting at the counter, it’s very quiet and no one says anything and the chefs are stoic and it’s sort of rapid-fire sushi. It is worth noting there is a chef’s selection of labels that are recommended for pairing with the meal. Sushi Saito, Roppongi: See 36 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #96 of 1,507 restaurants in Roppongi. Known as the highest rated sushi restaurant in Tokyo, Sushi Saito will probably take you … The sushi rice temperature is perfect, even the appetiser - crab is perfectly made. Every single piece was a subtle harmony of warm sticky rice and the freshest fish I've ever eaten. The chef at the helm of Sushi Saito in Hong Kong is the talented 29-year-old Ikuya Kobayashi who was Saito-san's second-in-command and has worked at the original restaurant for 8 years. CNN Travel described Sushi Saito as a "hidden gem", and it is also included every year in the prestigious list of Asia's 50 Best Restaurants. The list, however, makes spaces for many new culinary discoveries that deserve attention, too. Sushi Saito is a three Michelin star Japanese cuisine restaurant known for its sushi. Sushi Saito in Tokyo has long been regarded as one of the best sushi restaurant in the world. 2. We were fortunate to be invited as part of an exclusive media preview this week. Located on the 45/F of Four Seasons Hotel, the restaurant has two counters which can accommodate 16 guests in total but currently only one is opened at the moment. It is quite hard to locate, hence I have attached a map below. While Sushi Saito remains exclusive and has yet to release information on when they will make reservations available to the public later this year, it offers a rare glimpse of sushi greatness and a great homage to the Japanese food heritage. restaurant in the 2020 MICHELIN Guide Hong Kong. Sushi Saito is the restaurant of a fairly young chef who apprenticed at Kanesaka, another famous Tokyo sushi restaurant. For this reason, Sushi Saito has been elevated to a cult-like, unattainable status, a bucket-list item that many sushi lovers obsess over and dream about endlessly. It comes with five appetisers, one grilled fish, 10 pieces of nigiri sushi, a sushi roll and one dessert. Make a reservation at Sushisho Saito. We cannot wait to return for a second visit of sushi greatness. She said that "tender, flavorful seafood and perfectly seasoned rice are worth every penny". Very polished elegant small Shishi restaurant. Saito is, without doubt, the top sushi restaurant in Tokyo. The timing between each serving of sushi is meticulously timed and executed with uniform perfection, with chef Kobayashi demonstrating his sushi-preparing skills over years of training at Saito’s Tokyo establishment. Your best bet is to try to get an invite from a regular. Sushi Yoshitake is another top-notch restaurant in Ginza that is on par with the other two on this list. That said, there are a ton of really great options in Tokyo if you want upscale sushi. Sushi Saito’s wine list is a handsome collection of premium sakes, white wines, and champagnes. Sushi Saito – a Two MICHELIN Stars: Excellent cooking, worth a detour! Sushi Saito is a 3 Michelin Star sushi restaurant, and many regard it as the best in Japan. On wine service: Oftentimes, the beverage lists at top sushiya can feel like an afterthought, proffering limited options. Please note, the restaurant is tiny and only has 12-seats, so make reservations in advance (I used Tableall). ... it better be worth it. Join the discussion today. Sushi Saito is a well-deserved Michelin ⭐️⭐️⭐️ restaurant located at First Floor Ark Hills South Tower, 1-4-5 Roppongi and is owned by Chef Takashi Saito. Saito's Japanese Restaurant: Great local take out sushi - See 35 traveler reviews, 5 candid photos, and great deals for Lake Worth, FL, at Tripadvisor. Other ventures: in 2018, Saito opened his first venue outside Japan: Sushi Saito at Four Seasons Hotel Hong Kong. only 8 sheet and extremely difficult to get table but it will worth to wait for your table even more than 6 … Sushi Saito. : 034342292. Cooked fish appetiser , uni , squid are slightly lower than my expectation . [1] Fodor's travel guide described the food there as being "the freshest sushi available in the world". Secondly its history – it’s worth noting the sushi did not always have the elegance in its appearance and taste that is has today. 6 months ago. Other notable sushi varieties include the sumi ika (squid) sliced with a showcase of intricate knife skills, or anago, (sea eel) served warm with a rich eel sauce, finishing with Saito’s signature sweet egg, two squares of rich pudding made with eggs from Nagasaki and white shrimp puree and yamaimo puree, strained and cooked to become soft like sweet flan. Sushi Saito I recommend Hashiba-San from the Shun side of Sushi Saito and Sushi Ishiyama in Ginza. I would quickly look elsewhere and try to snag a reservation as they tend to fill up quickly after the 1st of the month (I just finished making reservations for my March trip as well). It seems quite natural and totally integral to the sushi experience. 3. Global Link, the restaurant group that opened Sushi Saito’s Hong Kong branch, are also the operators of Tenku Ryugin and our Top 20 Restaurant Ta Vie. It’s not a great experience. Sushi Saito is also one of the most exclusive restaurants. Sushi Saito got Michelin 3 star 2015. Very polished elegant small Shishi restaurant. It's certainly the most famous sushi spot on the planet thanks to the 2011 documentary "Jiro Dreams of Sushi." 5/5 indicates an exceptional experience; 4-4.5/5 is excellent; 3-3.5/5 is good to very good; and 2.5/5 or lower is average to below average. Saitō, Saito, Saitou or Saitoh (written: 斉藤 or 斎藤) are the 20th and 21st most common Japanese surnames respectively. Sushi no Midori offers a few set plates of the chef’s daily recommendations, that are both surprisingly inexpensive and very fresh. Sushi Saito: Sushi Saito (By Invitation Only) - See 37 traveller reviews, 121 candid photos, and great deals for Roppongi, Japan, at Tripadvisor. restaurant in the 2020 MICHELIN Guide Hong Kong. Our preview lunch cost HK$1,600 per person, but Sushi Saito will offer a lunch set of 14 pieces of seasonal nigiri sushi with soup, available at HK$1,480 per person. The richness of the mackerel built up in momentum and got richer, balanced by the sharpness of vinegar. The Hong Kong outpost of Japan’s revered sushi restaurant Sushi Saito opened in late March, carving out a petite space on the 45th floor of the Four Seasons Hong Kong. Bij ons kunt u genieten van een gevarieerde keuken; van verse sushi & sashimi en heerlijke tempura en wok. And yes. One of the most outstanding restaurants in Tokyo that offers sushi in a welcoming environment is Sushi Saito. The fish of course are so fresh … Shimbashi Shimizu Visiting Sushi Take allows one to catch a glimpse of Shimbashi Shimizu and experience the best hospitality. If you're going to Tokyo, I highly recommend you check out Sushisho Saito. And a low key vibes means more freedom to try new things. Join the discussion today. It seems quite natural and totally integral to the sushi experience. Sushi Saito 鮨さいとう. Sushi Saito scored 88 points of 100 points in our rating system. A sushi experience like no other. 4 ... Booking a seat is challenging, but you’ll realize it’s all worth it as soon as the delectable morsels of rice and fish land on your tongue! My understanding is that Sushi Saito no longer takes reservations from new diners. Before visiting a restaurant, the reviewers will book using a pseudonym and do not make themselves known to restaurant staff, in order to experience the venue as a regular guest—if this is not possible, or if we are recognised, we will indicate this in the review. It is worth noting there is a chef’s selection of labels that are recommended for pairing with the meal.



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